Crossroads Bistro is run by two food lovers, Brian and Nicole, who are passionate about providing DC, Maryland, and Virginia with quality food at a great price! Whether it be a quick bite on a lunch break or a special event, Crossroads Bistro will be happy to serve you!
Brian Youse, co-owner, is a trained culinarian from The Pennsylvania School of Culinary Arts. Prior to Crossroads, Brian worked at The Greenbrier Resort as the Lead Chef in the Main Dining Room. Having prepared fine dining cuisine for 400, Brian feels confident that he can take on the trucks lunch or dinner rush. Specializing in "taking food to Flavor Town!" he is looking forward to sharing all his favorite recipes with you!
Nicole Mckee, co-owner, is also a trained culinarian from The Pennsylvania School of Culinary Arts. Apart from their shared passion for food, Brian and Nicole, will soon share the same last name! Prior to Crossroads, Nicole also worked at The Greenbrier as an Apprentice, giving a 120% and multi-tasking are no challenge for her. Having a knack for turning "any drab classic into a mouth-watering favorite" she can make any event a day or night to remember!